Natasha Ali

Natasha is a gypsy at heart, and forever in search of the next interesting place to visit or person to meet. When not reading or dreaming about the next destination for a vacation, Natasha calls herself a communications ‘type’ and seeing as she seems to be able to write about pretty much anything, she works as a content writer and in her off hours is a food writer and restaurant reviewer for Chef at Large and CaLDRON Magazine. She’s also movie-mad, obsessed with the English language, a kid magnet, and never one to turn down a glass of fine wine, cup of tea, or a good book.